St. Paddy’s Day Meals To Go

Celebrate St. Patrick's day at the comfort of your home with our St. Paddy's Day Meals To-Go

Date: March 13th and 17th

Menu

Soda Bread and Butter

Salad

Baby Kale and Mixed Greens, Watermelon Radish, Heirloom Tomatoes, Cucumbers and Bourbon Vinaigrette

Entrée

Guinness Glazed Corned Beef with Braised Caraway Cabbage, Baby Carrots, and Roasted Pearl Onions, served with Champ (mashed potatoes with scallion butter)

Dessert

Baileys Chocolate Brownie Cake with Carmel Sauce

Order for 4 people - $140 or 6 people - $210

Order must be in by March 10th for pick up on the 13th and March 12th for pick up on the 17th

Pick up from noon - 4 pm. Drive through to the front entrance of The Saint Paul Hotel.