The Art of Taste: Taste of Tuscany
February 13 - February 14
An Exclusive Tuscan Culinary Experience in St. Paul
Experience the rustic elegance and timeless flavors of Tuscany, Italy, with Taste of Tuscany, part of The Saint Paul Hotel’s Art of Taste Dinner Series in St. Paul, Minnesota. Join Executive Chef Thomas Sandborgh for an exclusive eight-course Italian dining experience inspired by Tuscany’s countryside, coastline, and centuries-old culinary traditions.
Crafted with seasonal ingredients and authentic Italian techniques, each course reflects the soul of Tuscan cuisine—from bold, earthy flavors to refined, artful presentation. Guests who select the pairing experience will enjoy expertly curated Italian wine and cocktail pairings designed to complement every course. This is more than an Italian dinner in St. Paul — it is an immersive celebration of Tuscan culture, craftsmanship, and fine dining excellence.
Your Tuscan Culinary Experience
Guests may choose between two Tuscan-inspired dining experiences:
Chef’s Tasting Menu:
Embark on an eight-course journey through Tuscany, highlighting rustic Italian traditions, seasonal flavors, and Chef Sandborgh’s culinary artistry. Beverages available for purchase separately.
Chef’s Tasting Menu with Beverage Pairings:
Enhance each course with expertly curated Italian beverage pairings, selected to highlight Tuscany’s rich terroir and elevate the full sensory experience.
Event Details
Dates & Times:
- Friday, February 13, 2026 | 6:00 PM
- Saturday, February 14, 2026 | 6:00 PM
Indulge in an unforgettable evening of Italian cuisine, culture, and elegance — a night to remember at The Saint Paul Hotel.
Reserve Your Seat
Space is limited for this exclusive event. Secure your tickets today for a journey through Tuscany without leaving St. Paul.